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CCTV reported that every year Chinese people throw away a lot of food which can feed 200 million people for a year.
      Do we have too much food?Of course not.According to the UN World Food Programme,there were 900 million hungry people all over the world in 2013.About six million children die of hunger every year.
So think about it.We should say no to people who waste food every day.An old saying goes,"Every grain on the plate comes from hard work."It tells us everybody must save food.
     Luckily,a number of people have realized the importance of saving food.Li Hong,a waitress in a restaurant in Jiangsu,once lost her job because she took some leftover(剩余的) food home for her son.But many people were by her side and criticized (批評) the waste of food.
     What should we do in our daily life to stop wasting food?We can do many things to prevent it from happening.Here are some tips:
     Don't order too much food in a restaurant.Only order as much as you can eat.If you can't eat all the food you order,take the rest of it home.
     Don't be too picky(挑剔的) about food.some food may not be tasty,but put body need it.
    Don't keep too much food at home,especially for fruit and vegetables.

(1)How many hungry people were there over the world in 2013?
about 900 million
about 900 million

(2)Why did Li Hong lose her job?
Because she took some leftover food home for her son
Because she took some leftover food home for her son

(3)What should you do if you can't eat all the food you ask for?
I/We can take the rest of it home
I/We can take the rest of it home

(4)Can you keep too much food at home?
No,(I/We can't).
No,(I/We can't).

(5)What's the main idea of the passage?
The reasons we can't waste food and the ways to stop wasting food
The reasons we can't waste food and the ways to stop wasting food

【答案】about 900 million;Because she took some leftover food home for her son;I/We can take the rest of it home;No,(I/We can't).;The reasons we can't waste food and the ways to stop wasting food
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發(fā)布:2024/6/27 10:35:59組卷:116引用:2難度:0.9
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       A study found that gym members were 14 times more active than people who didn't belong to any health club.Gym members did six hours more exercise a week,and this activity did make them fitter than non- gym members.They also spent less time sitting down every day than non- gym members.The results were the same for men and women.
       The study included 405 people between the ages of 30 and 64,and the main characteristics of those who were gym members were the same as those who were not. "But gym members did more training than non-gym members," said the lead author,Elizabeth Schroeder of the University of Illinois.While it might seem clear that gym members exercise more and are healthier than non-gym members,Schroeder says this has not been directly shown before.However,the study is only designed to show a tie between gym membership and more exercise.It may be that active people like to join gyms.In the study,people who exercised as much as gym members were also in good health.
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       Outdoor exercise is also more interesting than going to the gym.The first five minutes of outdoor exercise is especially helpful in making people feel good.But Schroeder says that a gym may also encourage greater exercise because it can be social and fun.

    (1)What did the new study find out?

    A.British people are crazy about the gym.
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    (4)Which statement will Elizabeth Schroeder agree with?

    A.Women should do more gym exercise.
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    發(fā)布:2025/1/5 9:30:5組卷:1引用:1難度:0.2
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       Yes.The world's food system is responsible for about one quarter of the planet -- warming greenhouse gases that humans produce each year.That includes raising and harvesting all the plants,animals,and animal products we eat,as well as processing,packaging,and shipping food to markets all over the world.
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       In general,beef and lamb have the biggest climate footprint per gram of protein while plant- based foods like beans,rice,corn and wheat have the smallest influence.Pork,chicken,eggs are somewhere in the middle.
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    D.How to ask eco-friendly food questions

    發(fā)布:2025/1/5 9:30:5組卷:0引用:1難度:0.2
  • 3.Many countries are fighting with food waste.What are they doing to stop it?
    China has been starting a nationwide campaign called "Clear Your Plate" since 2013.This year,some restaurants are encouraging people to order food using the formula "N-1"."N"stands for the number of diners at a table.If there are 6 people at your table,you only order 5 dishes.
    In 2016,F(xiàn)rance passed a law that stops grocery stores from throwing away unsold food.If it's still safe to eat,the food must be given away to charity;If not,it goes to farmers for use as animal feed.
    In 2019,the US said it encourages food companies to use the phrase "best if used by" for date labeling.This helps shoppers better understand that they don't need to throw food out after the printed date passes if the food is stored correctly.
    In Japan,there are many food banks.People and grocery stores can give away some food to them and they will provide the food to those in need.
    In 2016,South Korea started to ask people to pay fees for throwing away food.There are scales' on trash bins that are used to weigh the food.One ton of food waste costs 1.5 million won (8,700 yuan).
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    A.In France,people and grocery stores can give away some food to food banks.
    B.The US passed a law to stop grocery stores from throwing away unsold food.
    C.Japan has been starting a nationwide campaign called "Clear Your Plate".
    D.People in South Korea are asked to pay fees for throwing away food.
    (3)Where does this passage most probably come from?

    A.The advertisement.
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    C.The guide book.
    D.The science book.

    發(fā)布:2025/1/5 9:30:5組卷:3引用:1難度:0.2
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