There is more of a(1)connectionconnection (connect) between food and culture than you may think.On an individual level,we grow up eating the food of our culture.It becomes a part of who we are.Many associate food from our childhood (2)withwith warm feelings and good memories and it ties us to our families.Food from our home often becomes the comfort food we seek as adults in times of frustration and stress.
On a large scale,traditional food is an important part of culture.It also operates as an expression of cultural identity.Immigrants bring (3)itit wherever they go,and it is a symbol of pride in their culture and a means of (4)copingcoping (cope) with homesickness.
Many immigrants open their own restaurants and serve traditional dishes.However, (5)thethe food does not remain exactly the same.Some materials (6)neededneeded (need) for making traditional dishes may not be readily available,so the taste and flavor can be different from what they(7)would preparewould prepare (prepare) in the past. (8)AdditionallyAdditionally (additional),immigrants do not only sell dishes to people from the same countries as them,but to people from different countries.Therefore,they have to make small changes to the (9)originaloriginal (origin) dishes to cater to a wider range of customers.Those changes can create new flavors (10)that/whichthat/which still keep the cultural significance of the dishes.
【考點】傳統(tǒng)習俗與文化.
【答案】connection;with;it;coping;the;needed;would prepare;Additionally;original;that/which
【解答】
【點評】
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發(fā)布:2024/6/27 10:35:59組卷:51引用:3難度:0.5
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1.Food festivals around the world
Stilton Cheese Rolling
May Day is a traditional day for celebrations,but the 2,000 English villagers of Stilton must be the only people in the world who include cheese rolling in their annual plans.Teams of four,dressed in a variety of strange and funny clothes,roll a complete cheese along a 50-metre course.On the way,they must not kick or throw their cheese,or go into their competitors' lane.Competition is fierce and the chief prize is a complete Stilton cheese weighing about four kilos (disappointingly,but understandably the cheeses used in the race are wooden ones).All the competitors are served with beer or port wine,the traditional accompaniment for Stilton cheese.
Fiery Foods Festival-The Hottest Festival on Earth
Every year more than 10,000 people head for the city of Albuquerque,New Mexico.They come from as far away as Australia,the Caribbean and China,but they all share a common addiction-food that is not just spicy(辛辣),but hot enough to make your mouth burn,your head spin and your eyes water.Their destination is the Fiery Food and BBQ Festival which is held over a period of three days every March.You might like to try a chocolate-covered habanero pepper-officially the hottest pepper in the world-or any one of the thousands of products that are on show.But one thing's for sure-if you don't like the feeling of a burning tongue,this festival isn't for you!
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The battle lasts little more than half an hour,in which time around 50,000 kilograms of tomatoes have been thrown at anyone or anything that moves,runs,or fights back.Then everyone heads down to the river to make friends again-and for a much-needed wash!
(1)In the Stilton cheese rolling competition,competitors on each team must
A.wear various formal clothes
B.roll a wooden cheese in their own lane
C.kick or throw their cheese
D.use a real cheese weighing about four kilos
(2)Where is the Fiery Food and BBQ Festival held?
A.In New Mexico.
B.In the Caribbean.
C.In Australia.
D.In China.
(3)The celebration of La Tomatina lasts
A.three days
B.seven days
C.less than three days
D.more than seven days
(4)Which of the following is TRUE according to the passage?
A.The chief prize for the Stilton cheese rolling competition is beer or port wine.
B.More than 10,000 Chinese take pail in the Fiery Food and BBQ Festival.
C.Thousands of spicy foods are on show in the Fiery Food and BBQ Festival.
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