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A student is learning to speak British English.He wonders：Can I communicate with Americans？Can they understand me？Learners of English often ask：What are the differences between British and American English？How important are these differences？
Certainly!there are some differences between British and American English.There are a few differences in grammar.For example，speakers of British English say "in hospital" and "Have you a pen？".Americans say "in the hospital" and "Do you have a pen？".Pronunciation is sometimes different.Americans usually sound theirs in words like "bird" and "hurt".Speakers of British English do not sound theirs in these words.There are differences between British and American English in spelling and vocabulary.For example，"colour" and "honour" are British， "color" and "honor" are American.
These differences in grammar，pronunciation，spelling and vocabulary are not important，however.For the most part，British and American English are the same language.

（1）According to this passage，a student who is learning to speak American English might be afraid that
A
A
.
A．British people cannot understand him
B．American people cannot understand him
C．the grammar is too hard for him
D．the spelling is too hard for him
（2）American English and British English are different in
D
D
.
A．spelling
B．pronunciation
C．grammar
D．a(chǎn)ll of the above
（3）Most
B
B
say "Do you have a watch？".
A．British people
B．Americans
C．children
D．teachers
（4）According to this passage，British people and Americans have
A
A
difficulty in understanding each other.
A．little
B．much
C．some
D．great

【考點(diǎn)】社會(huì)；說(shuō)明文．

【答案】A；D；B；A

【解答】

【點(diǎn)評(píng)】

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發(fā)布：2024/10/26 18:30:1組卷：17引用：5難度：0.5

相似題

1．Has the volume in a restaurant ever made you finish your meal early？If so，you're not alone.Restaurants handle diners in various ways to influence food choices and consumption，from lighting to menu to server presentation.Unfortunately for those headache-prone restaurant goers，some places also choose to turn up the tunes and the background noise.
   Chef Mario Batali is often blamed for the phenomenon of very loud or noisy restaurants in the 1990s，when he decided to flood the dining room with the same loud tunes he was playing in his kitchen.And other chefs followed suit.Some restaurateurs felt a "livelier" atmosphere encouraged more customers to dine there，and a side "benefit" was quicker table turnover，thus increasing the number of people who could dine in a specific evening.
   A 1985 study out of Fairfield University looked at how chewing speed varied according to the type of music being played.Although the volume level was kept the same for both musical situations，it's important to note that fast-tempo（節(jié)奏）music often gives the impression of being louder than slower music.
   "A significant increase in the number of bites per minute was found，and the effect was largest for fast music"，the researchers wrote in the study.So，the faster，louder music gets people to down their food more quickly，relieving the table for future customers.
   There are opinions about whether or not this is a sound practice."A restaurant that places profit above dining experience often plays loud music with a fast tempo that puts diners under pressure to eat more quickly，even if that means they're less able to enjoy their meal"，writes Dr.Neel Burton in Psychology Today，adding that loud，fast music reduces appetite.
   What's more，some would-be repeat diners will shy away for fear of another very loud meal.The non-profit group Action on Hearing Loss found in a 2016 survey of nearly 1，500 people that 91% of those who view a restaurant as too noisy would choose not to return.

（1）Why did some bosses of the restaurants favour loud music？

A．It could increase the popularity of their chefs.
B．It was the favorite kind of music of them.
C．It made the restaurants softer and sweeter.
D．It might help attract more customers.
（2）What plays the most important role in the effect of music on diners according to the passage？

A．Its content.
B．Its speed.
C．Its length.
D．Its quality.
（3）What is Dr.Neel Burton's attitude towards flooding restaurants with noisy music？

A．Doubtful.
B．Positive.
C．Disapproving.
D．Objective.
（4）What could be a suitable tile for the text？

A．What People Think of Loud Restaurants？
B．Are Customers to Blame？
C．How Restaurants Improve Themselves？
D．Does Loud Music Really Benefit Restaurants？
發(fā)布：2024/10/25 17:0:1組卷：2引用：1難度：0.5
解析
2．The Torch Festival （火把節(jié)） is a traditional festival which is celebrated among some ethnic groups in southwestern China，such as the Yi，Bai，Hani，Lisu，and Lahu，etc.It usually falls on the 24th or 25th of June，with three days of celebrations.The festival came from worship （崇拜） of fire by ancestors （祖先）.For some ethnic groups，it's a tradition in the festival for elders to share farming experience with young people and educate them about taking care of crops.
   During the festival，big torches are made to stand in all villages，with small torches placed in front of the door of each house.When night falls，the torches are lit and the villages are bright.At the same time，people walk around the fields and houses，holding small torches and placing the torches in the field corners.Inside the villages，young people are singing and dancing around the big torches that keep burning throughout the night.Other activities like horse races are also held during the festival.
   In a horse race of the Yi people in Yunnan，torches are used to form hurdles for riders to get through.The Hani people in Yunnan traditionally tie fruits to torches with strings.When the strings are broken after the torches are lit，people struggle for the fruits for good luck.
   For the Lisu people in Sichuan，the festival is an occasion for holding torch parades.Big torches are carried by teams of people，which is like a fire dragon.If different teams meet，it's a tradition to exchange the big torches with one another.

（1）What can we know about the Torch Festival from the first paragraph？

A．It has nothing to do with farming.
B．Its celebrations usually last two days.
C．It is a traditional festival of all China.
D．It is a festival to show worship of fire.
（2）What does the underlined word "them" in paragraph 1 refer to？

A．Ancestors.
B．Young people.
C．Elders.
D．Ethnic groups.
（3）What is the main idea of the second paragraph？

A．Why the festival is enjoyed.
B．Where the festival is celebrated.
C．How the festival is celebrated.
D．What torches are used for the festival.
（4）Which is a way that Lisu people in Sichuan celebrate the festival according to the text？

A．Holding torch parades.
B．Tying fruits to torches with strings.
C．Struggling for fruits for good luck.
D．Using torches as hurdles for a horse race.
發(fā)布：2024/10/26 9:0:1組卷：10引用：3難度：0.6
解析
3．When scientists go to a forest to study monkeys and their habits and behaviors，how do they know who's who？
   In the past，scientists had to make marks on each of the animals to distinguish them.But in the future，they may have a much easier way to tell them apart thanks to facial recognition technology.
   A research team from China's Northwest University is using facial recognition technology to identify thousands of snub-nosed monkeys （金絲猴） that live on Qinling Mountain in Shaanxi province.
   Similar to human facial recognition，the technology that is used to identify monkeys uses their facial features to create a database （數(shù)據(jù)庫(kù)） that includes every monkey，Xinhua reported.
   "When the system is fully developed，we can connect it with cameras set up in the mountains.The system will automatically （自動(dòng)地） recognize the monkeys，name them and analyze their
behavior， " said Zhang He，a member of the research team.
   "For each snub-nosed monkey，we have 700 to 800 image samples，and the recognition success rate is 94 percent， "Zhang added.
   "We used mobile phones and portable （可攜帶的） cameras with the monkeys in tests at distances ranging from about 3 to 10 meters， " said He Gang，a member of the research team and an associate （副的） professor in the College of Life Sciences at Northwest University. "There is no need to interfere （打擾） with the monkeys . . .Such a method of sampling is clearly non-invasive （非侵入性的）. "
   Compared to humans，facial recognition technology for monkeys is more complicated because of their hairier faces.The color of their hair causes them to blend （融入） into their environment.These factors make it harder for computers to identify them.
   "Monkeys do not cooperate with researchers in the same way humans do.It is difficult to take high-quality pictures and videos of them，which are needed to improve the system， "said Li Baoguo，leader of the research team.
   Currently，there are about 4，000 snub-nosed monkeys living on Qinling Mountain.The team's goal is to successfully identify every monkey that lives there.

（1）What problem do scientists face while studying monkeys according to the text？

A．How to mark them.
B．How to tell them apart.
C．How to understand their behavior.
D．How to observe them clearly
（2）What does the article tell us about facial recognition technology for monkeys？

A．It is now widely adopted in China.
B．It works better than human facial recognition.
C．It will use monkeys' behavior to create a database.
D．It can help scientists study monkeys without disturbing them.
（3）What does "these factors" in paragraph 8 refer to？

a.Image samples.
b.Hairy faces.
c.Hair color.
d.The environment.
A．a(chǎn)b
B．a(chǎn)c
C．bc
D．bd
（4）What is the author's main purpose in writing the article？

A．To introduce a new way to identify monkeys.
B．To show the importance of studying monkeys.
C．To compare different ways to identify monkeys.
D．To explain difficulties in developing a new system.
發(fā)布：2024/10/26 20:0:2組卷：6引用：3難度：0.5
解析

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